For many years, Xinmao Heat Exchanger has been committed to designing and providing world-class high-performance solutions for almost all industry applications. We can provide customized engineering solutions to address any heat transfer challenges by working closely with customers at every step of the process
Sugar and starch are an essential part of countless food preparation processes, including cookies, chocolate bars, candies, sauces, soft drinks, ice cream, fruit syrup, jam, baked goods, yogurt, and baby food. Our high-performance SIGMA plate heat exchangers, SIGMATHERM plate pasteurizers, and SIGMASTAR and SIGMAVAP plate evaporators continue to play an important role in this important aspect of the food industry.